Confectionery innovation: pitted cherries

All the goodness of our cherries in liqueur is now available in the new version without pits, and in the maxi format for retailers. They are practical because the stones have already been removed, and our gluten-free cherries are ideal for enriching all your recipes. You can use them as a filling for cakes and semifreddo, or for fruity crepes or delicious chocolate pralines.
 

Our pitted cherries are an essential ingredient for all kinds of confectionery, and a perfect way of adding a touch of alcohol to your sweet creations.