Pizza for Dessert? It's now possible with Fabbri! And it's gluten free
Do you want to try out some new, tasty recipes that will really impress your customers? Now you can try Pizza Dessert thanks to the collaboration between Fabbri and the Italian National Pizza Chefs team. There is a range of products, all of which are gluten free, offering different toppings for a plain pizza base, making it a unique dessert that you can only try in pizza restaurants.
Pizza is the symbol of Italian cuisine, and now you can enjoy a sweet version thanks to the ingredients which have been carefully selected with the help of the Italian National Pizza Chefs team. Choose the topping you want from our wide range of products and get creative with new versions of pizza dessert. The products you can use for your pizza dessert are: Super Hazelnut Top, Chocolate Top, Fruits of the Forest Top, Mint Top, Coffee Top, Strawberry Top, Kiwi Top, Chocolate Hazelnut Delipaste, Pistachio Delipaste, Zabaione Delipaste, Strawberry Cuor di Frutta and a 1.25Kg tin of Amarena Fabbri.
You can also find everything you need in the practical Pizza Dessert Kit or the Pizza Dessert Starter Set. In the Kit you will also find an exclusive menu dedicated to consumers.
What are you waiting for? Add a little sweetness to your pizza restaurant with our ingredients!